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Lunch Tables d'hôtes

All dishes below are served with a choice of a soup or an apetizer, steamed rice,
chinese biscuit and tea or coffee

Shanghai won ton soup
or
Chef's soup of the day
or
Green salad with Asian ginger vinaigrette
or
Crispy teriaki chicken spring rolls

 «Xiao long bao» Steamed pork dumplings, ginger-vinegar dipping  14


Pan-fried BBQ duck and Thai basil dumplings, ginger Szechwan dip  14

Sautéed mixed vegetables with tofu and Thai basil 11
General Tao's chicken / shrimps  14
Chicken fillets in spicy Balinese peanut sauce on bean sprouts  14

Pan-fried crispy egg noodles topped with vegetables and grilled chicken OR vegetabes and tofu  14

Wok fried shrimps with peppercorn, salt and garlic  14
Grilled seven-spiced salmon (rosé) with spicy chili-mayo  14
Spicy Malaysian noodle soup with grilled shrimps OR grilled chicken  15

 

 


Korean BBQ Kalbi beef, served with romaine lettuce and pickled cucumbers  18
Szechuan duck with steamed northern Chinese bread, cucumbers, spring onions and Hoi Sin sauce  15

Spicy Szechwan style Asian eggplant & tofu  14

 


Taxes and service not included
Medium spicy
Please let us know about your allergies

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Evening table d'hôte

Kindly note that our style of service is chinese. This means as soon as servings are ready, we bring them fresh to you. Thus, the dishes seldom all arrive at the same time. May we respecfully encourage you to share and taste your dishes like the Chinese. After all, a shared journey is a more rewarding one.

  À la carte Table d'hôte: Choice of a soup or salad, appetizer, main, dessert, tea or coffee
Soups    
spicyChef's soup of the day 4  
Shanghai won ton soup 4  
Salad    
Green salad with ginger dressing 4  
Appetizers    
«Xiao long bao» Steamed pork dumplings, ginger-vinegar dip 7  
Pan fried BBQ duck dumplings, Szechuan soy dip 7  
Crispy tofu 'pockets' with ginger teriaki sauce 7  
spicyWon ton raviolis in sesame-peanut sauce 7  
Crispy avocado spring rolls, teriaki sauce 6  
Crispy teriaki chicken spring rolls 6  
spicyVermicelli salad with mini lotus root, bean sprouts, cucumber in a chili-lime and Thai basil dressing 7  
     
Shrimp cocktail with Japanese teriaki ginger mayo 7  
spicyTartare of salmon in miso-lime mayo with roasted seaweed 9 +3
spicyTartare of scallops in miso-lime mayo with roasted seaweed 11 +4
Mains    
Except for noodles, all main dishes are served with rice    
spicyGeneral Tao's chicken / shrimp 15 / 17  23 / 25
spicyChicken fillets / shrimps in Balinese peanut sauce 15 / 17 23 / 25
spicyGrilled chicken in sesame-peanut sauce served on noodle. garnished with bean sprouts, red pepper, green apple and cucumber 15 23
Szechwan duck with steamed northern Chinese bread, cucumbers, spring onions and Hoi Sin sauce 17 25
Korean BBQ kalbi beef, served with romaine and marinated cucumbers 21 29
Sautéed shrimps in sweet soya glaze with spring onions 17 25
Wok fried shrimps with peppercorn, salt and garlic 17 25
Ginger panko crusted cod, shitake mushrooms and miso-sesame sauce 19 27
Steamed cod fish with toasted fennel seeds and sweet soya 19 27
Steamed salmon with black bean, garlic, ginger and spring onions 17 25
Crispy shrimps and squid laced with creamy teriaki sauce 17 25
spicySpicy Malaysian seafood stew with rice wine and coriander 19 27
Crispy peppercorn salt scallop tempura with miso-sesame sauce 21 29
Pan-fried crispy noodle with chicken and vegetables 14 22
Shanghai style egg noodle with napa, shiitake mushrooms and chicken 14 22
Sautéed mixed vegetables and tofu with Thai basil 14 22
Sides    
Sautéed mixed vegetables and tofu with Thai basil 8  
Steamed northern Chinese bread or steamed rice 2  
Special fried rice with Asian sausages 9  
Fragrant ginger fried rice with chicken 9  

Bon apétit! Taxes and service not included
spicyMedium spicy
Please let us know about your allergies
Prices are subject to change without notice

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Tasting menu

Chef's soup of the day

*    *    *

Green salad with Asian mustard dressing topped with cucumber and green apple

*    *    *

«Xiao long bao» Steamed pork dumplings, ginger-vinegar dip

Crispy teriaki chicken spring rolls

 

*    *    *

Szechwan duck with steamed northern Chinese bread, cucumbers, spring onions and Hoi Sin sauce

*    *    *

spicySoy's General Tao chicken

Shrimps in sweet ginger sake sauce

Sautéed mixed vegetables and tofu with Thai basil

Steamed rice

*    *    *

Dessert, tea or coffee

35 $ per person, two people minimum

No substitutes, please

Taxes and service not included
spicyMedium spicy
Please let us know about your allergies
Prices are subject to change without notice

 

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Wine list

White wines bottle 1/2 6oz litre
         
Robertson Chenin blanc, South Africa 25 18 (1/2l) 6 32
Muscadet La Sablette, France 31 19 (1/2l) 6 32
Alsace Riesling «Hugel», France 37 25 (1/2l) 9 48
Alsace Riesling «Wilm», France   19 (1/2 btl)    
Chardonnay Gallo Sonoma, United States 41      
Chablis Albert Bichot, France 43      
Château Sancerre Mamier-Lapostolle, France 46      
Jurançon Cuvée Marie sec, Charles Hours, France 46      
Red Wines bottle 1/2 6oz litre
         
Robertson Chapel Red, South Africa 25 18 (1/2l) 6 32
Côte du Rhône Perrin, France 33 24 (1/2l) 6 32
Castillo di Liria, Spain 19      
Bordeaux Vieux Château Renaissance, France 29 17 (1/2 btl)    
Brouilly Georges Dubeuf, France 39 30 (1/2l)    
Merlot Fetzer Eagle Peak, United States 39      
Masi Campofiorin, Italia 41      
Rosés        
Pétale de Rose Château Latour de Levesques, France 35      
Champagnes / Sparkling        
Mumm Cuvée Napa Brut, United States 49      
Mumm Cordon Rouge, France   53 (1/2btl)    
Môet et Chandon Brut Impérial, France 95      
Hakutsuru Sake        
Small / Medium / Bottle 720ml 6 / 10 / 27    
Hakatsuru Draft (Cold sake) 300ml 19      
Beers        
Boréale Blonde, Red or Black / Molson .5 4,5      
Tsing Tao / Sapporo 341ml / Sapporo 630ml 6 / 6 / 11    
Smirnoff Ice 7      
Aperitifs        
Lychee-Lychee! (rhum, vin blanc, jus de lychee) 6      
Campari / Cinzano / Dubonnet / Pernod / Ricard 5      
Virgin Mary / Virgin Ceasar 4,5      
Kir / Bloody Mary / Bloody Ceasar / Harv. Bristol Cr. 6      
Lychee Martini / Mojito Asiatique / Cosmopolitan 7      
Martini (Absolut vodka, gin or sake) 7      
Spirit        
Absolut / Bacardi blanc / Beefeater 5      
Tequila Sauza / St. Léger / V.O. Seagrams 5      
Chivas / Jack Daniel's 6      
Liqueur        
Grand Marnier / Sambuca / Amaretto 6      
Tia Maria / Bailey's / Cointreau 6      
Rémy Martin V.S.O.P. 7      
Other        
Naya 355ml / 1,5 litre 2,5 / 6    
San Pellegrino 500ml / 750ml 4 / 6    
Soft drinks 2,5      
Iced tea / Milk / Juice 3      

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Publié le  February 2nd, 2016